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Chips and curry sauce from a Chinese takeaway - a style of curry sauce that unique to Chinese restaurants but same whether you go are in Portree or Portsmouth and strangely moreish 🙂
Calzoni?
I do like the Asda made on the spot version cheese an pepperoni of this.
Calzone
Sigh.
Special fried rice, sweet and sour king prawn balls.
Empty everything out onto a plate at once , shovel it all into open gob.
Anything else is too much faff.
Glass of whisky, fall asleep watching Father Ted.
our local does a really good curry calzone. The lamb tandoori calzone is quite special, found whilst accidentally ordering it. I was initialy just afetr a lamb tandoori, but being english, speaking to someone used to hearing broad glaswegian meant that it translated into a tandoori calzone.
picked it up and just thought, why not? and was hooked.
cant eat a full one though, but having it cold for breakfast is quite special.
All this talk of traditional English food 45 minutes before lunch is driving me bonkers.
Curry > Leftovers on toast with a fried egg on top is ace 🙂
Mmm, i've got a load of left over lamb in the fridge from dinner yesterday, that'll be going into a curry tonight.
If i've been drinking though it's usually a kebab or burger, you have to wait too long for pizza.
Certainly not a curry: I sleep bad enough after a night out as it is, let alone also with a stomach full of curry**.
A slice of toast is generally my go to post-pub grub but if I had to chose from one of the OP suggestions, it would be A slice of pizza.
If I went out early (say, to watch a footie match), and heading home earlier, I might consider a curry, or possibly a chicken shish, but not after 9pm.
**For the record: I love a good curry.
Good curry every time over pizza.
Deep fried curry pizza.