[Closed] A survey of sorts. What is cheese?

It's a banned substance.

It's the type of alloy that Shimano used to make their chainrings out of. 😉

terrible 80s music you here in pubs

Smegma.

It's cow's poo.

delicious.

On the subject of cheese, I bought 2 the other day, one a stilton in a fancy pot and the other a christmas cheese in a wax cover, both said once opened, fridge and consume in 3 days.

Surely this can't be right for cheese?

I know exactly what it is. It is one of the few areas in this world where man can harmonise with nature.

Surely this can't be right for cheese?

also:

banned from the iDiet.

jamie they're lying to you to make you eat quickly and buy more. its cheese for darcy's sake!

The Southern Yeti - Member
It's a banned substance.

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[url= http://www.jasperfforde.com/specops/cheeseindex.html ]The Cheese Enforcement Agency - "You have been warned. Illegal Cheese. It's just not worth it"[/url]

Incidentally, the xmas cheese was from Morrisons and is delicious.

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Cheese is one of the two greatest gifts bestowed on undeserving humanity by a benevolent God. The other being red wine, obviously.

I suggest a moment of quiet contemplation. A silent grateful acknowledgment. Ahem........

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Is it this...

Cheese is just brilliant. So brilliant in fact that my birthday present from the inlaws was a selection of cheeses and a bottle of red. I was a very happy chappy.

Hmmmm, what better than processed cheese that has been scraped up off the floor.
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Cheese (and butter): the reason I can't eliminate milk from my diet.

The best puff going

For those 'just in from the pub and fancy some toast moments

[img] http://www.polyvore.com/cgi/img-thing?.out=jpg&size=l&tid=2304807 [/img]

For those'I just fancy a fish finger butty, but what would make it complete' moments

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The differance is easy to spot..

Yum'idge in a wooden pot..
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Vom'idge in foil..
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There is no such thing as bad cheese. FACT!

You can't beat shoving one of these in the microwave, then dipping crusty bread in it though. MMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMM

[img] http://www.markys.com/caviar/customer/image.php?type=P&id=16930 [/img]

You're right Dairylea is nothing compared to

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binners - Member
For those 'just in from the pub and fancy some toast moments

[img] http://t3.gstatic.com/images?q=tbn:ANd9GcSAQYzwrZBMijBfL_AdzR2tb_nVfoJJpQ9lPqynA3n3SWm2HBE8 [/img]

FIFY

There is no such thing as bad cheese. FACT!

La fromage de le fin du cloche?

Explain these then boffins?!

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EDIT: Hunh, thought not.

Erm, so can do..

Quince flavoured cheese..
and cheese with Damsons in it like..

Both are probably nice, though I'm not a fan of any cheese with bits of something else in, I prefer simple plain strong flavours me.

Neither contain any dairy products. Next..

[url= http://en.wikipedia.org/wiki/Quince_cheese ]Linky...[/url]

[i]La fromage de le fin du cloche?[/i]

Nasty man.

Yummy... Casu Marszu...

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cheese is a psycadelic drug that only has an effect while sleeping. it was invented for those who like mind bending drugs but want to hold down a job/family life/etc

edit; like me 🙂

Torminalis - Member
Explain these then boffins?!

EDIT: Hunh, thought not.

I'd guess they're made the same way as lemon cheese
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Well indeed, but what is it about these products that enables them to be called cheese? Could it be that cheese is in fact a texture or a method f manufacture rather than a specifically milk-curd-whey combo?

I honestly don't know and have always been puzzled at the idea of quince cheese.

From the dictionary:

cheese 1 (chz)
n.
1.
a. A solid food prepared from the pressed curd of milk, often seasoned and aged.
b. A molded mass of this substance.
2. Something resembling this substance in shape or consistency.

So in response to the OP, cheese made from curd, unless it is not made from curd but kind of feels the same.

Is vaseline for example, a cheese?

Cheese is made by pressing curds.

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its flamunder !!

Cheese is milk's attempt at imortality.

Lemon Cheese! I love that stuff! Bought some in wales and it was absolutely brill stuff, far superior to lemon curd, although I can't explain why. Anyone know where to get it from? I bought some banana curd from my butcher in the summer, that was rather special too. Cheese is portable unpackaged milk

Vacherin Mont d'Or are fresh in, folks. Top nommage...