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Usually I add a touch of turmeric to pep up their sweet and sour pot.
Any cominations welcomed.
Posted : 01/05/2015 7:26 pm
Add a pack of crushed roast beef monster munch to any pot noodle to thicken and flavour.
Also top up a ready beef and tomato with as much stagg dynamite chilli as will fit then wack in the microwave to bring back up to piping hot.
Posted : 01/05/2015 7:44 pm
Any cominations welcomed.
Chat forum?
Posted : 01/05/2015 8:46 pm
Nandos extra hot or the Encona extra hot depending on the noodle.
Posted : 02/05/2015 3:21 am