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  • Sushi with mustard instead of wasabi
  • WorldClassAccident
    Free Member

    Just breakfasting on some sushi i made yesterday. Couldn’t be bothered to make up some fresh wasabi so used Colemens english mustard.

    Not bad at all.

    Posted 15 years ago
    piedidiformaggio
    Free Member

    ….but not right

    Posted 15 years ago
    Steve-Austin
    Free Member

    Do you use marmite instead of soy sauce too?

    Posted 15 years ago
    sofatester
    Free Member

    Burn him!

    Posted 15 years ago
    finbar
    Free Member

    I have been known to eat wasabi on toast.

    Now that is a breakfast.

    Posted 15 years ago
    brant
    Free Member

    I couldn’t find my wasabi when I was making some the other night, so was contemplating using Colemans instead.
    Eventually found it, but blind tasting there wasn’t a lot in it.

    Most Wasabi isn’t wasabi anyhow. It’s horseradish coloured green.

    Posted 15 years ago
    Andy
    Full Member

    If you ever catch Mackerel. Fresh, sliced thin, raw, with english mustard. Lovely.

    Posted 15 years ago
Viewing 7 posts - 1 through 7 (of 7 total)

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