Pringles – Hateful, processed, pseudo-crisps….
But only Walkers seem to know how to favour crisps correctly. Cheese n onion, salt n vinegar, chicken, smokey bacon. McCoys and Roystons are good too though.
Pah!Posted 3 years ago
You’ve obviously never had a packet of Jalapeño flavoured crisps! Pint of quality beer is essential accompaniment.
But for God’s sake don’t eat a packet, then forget and rub your eyes…
Thankfully olestra isn’t allowed in the UK, but this always comes to mind when discussions of Pringles come around
It’s a bit sweary if you’re easily offended.Posted 3 years agoz1ppyMember
Pringles are oily and just nasty but that not to say I’ve never comsumed a packet or three, I just try avoiding them.
Countzero, the “Real” crisps I’ve tried are just rubbish (not tried that flavour), the Mackies (of scotchland) are much better and these seemed pretty damned good
Posted 3 years ago
Well I’ll happily eat rice, wheat, corn and potato in other forms. Is it the use of the word slurry that offends you?
I don’t any of it before it’s a slurry but that’s not the point.
However, the reason they make it into a slurry is so they can add the chemicals more easily that create the flavour and texture of the product and then shape so they fit in those ridiculous tubes.
It’s another over processed, high carb, chemical ridden, over priced “food”.Posted 3 years ago
Walkers. That’s all.
It’s this type of absolutism that is tearing our crisp community apart! How can we stand up to the haterz like Rusty Spanner, if we are constantly fighting amongst ourselves?!?!
so they fit in those ridiculous tubes.
Man’s got a point. Tubes are pretty ridiculous. Give me a box any day.Posted 3 years agosteviousMember
Used to work for Procter & Gamble, who make Pringles and sell them in their Staff shop for about 50p a can. We used to have competitions to see how many we could fit in our mouths at once. For a few years after I finished working there I stopped eating them for the same reason I can’t drink cider. 😐Posted 3 years ago
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