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  • More kitchen kit advice! – Ovenproof pans…
  • the-muffin-man
    Full Member

    We* are after an overproof pan – large frying pan type – so what brands does STW recommend!

    *I say ‘we’ – I really mean the wife who swoons over James Martin using these things! 😀

    km79
    Free Member

    I have a few different pans from here. They seem pretty indestructible.

    https://www.procook.co.uk/shop/cookware/procook-professional-steel

    slowster
    Free Member

    I suggest you clarify what you want, since a ‘large frying pan type pan which is ovenproof’ is not very clear.

    It would help if you gave us some idea of what exactly you looking to use it for/cook in it, including the style of cooking. For example, are you looking for a pan which you can use to sear/brown meat on the hob, and then continue cooking in the oven with the addition of a sauce etc.? Does it need a lid?

    Here are a couple of pans which might fit your description but are quite different.

    Le Creuset Shallow Casserole

    A saute pan without a long handle to allow it to be placed in an oven (also known as a rondeau pan).

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    TheDTs
    Free Member

    If its just a frying pan you are after I can recommend CIRCULON.
    Had our for years. No longed non stick enough for things like pancakes but great for fish and meat.
    All metal construction goes straight in the oven.
    Often the type used by the TV chefs.

    ianfitz
    Free Member

    I’ve got an unbranded cast iron fry pan that does exactly that quite often.

    Was bought for three quid from tk Max years ago.

    So in the best stw style I’m recommending what I’ve got 😉

    muttley109
    Free Member

    I bought one of these which quickly became my go to pan for most things.

    https://www.lecreuset.co.uk/toughened-non-stick-saute-pan-with-glass-lid

    works on any heat source and can go in the oven. I was sceptical about the n on-stick coating but after over 2 years of use it still looks new.

Viewing 6 posts - 1 through 6 (of 6 total)

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