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  • Curry recipes and books
  • Klunk
    Free Member

    results in me having ten years worth of rice because it’s the price of one tiny bag of fancy branded stuff

    we also have the never ending bag of rice in the cupboard, we’ve given several (10kg bags) to the local food bank and they re-bag then.

    Drac
    Full Member

    Oh yeah definitely an Indian supermarket if you can get to one.

    sockpuppet
    Full Member

    I really like this Red lentil dal Recipe

    With coconut cream!

    peekay
    Full Member

    Odd request, but I bought this book after a recommendation on this (or possibly a similar) curry thread.

    I bought it used from Amazon, but I’ve only just noticed that whoever had it beforehand tore out pages 51-52.

    Everything in the book that I have tried so far is great, but I think that I may be missing something special.

    Does anyone else have this book and could send me a photo of the missing pages?

    maccruiskeen
    Full Member

    Does anyone else have this book and could send me a photo of the missing pages?

    From memory its:

    One packet of Bacon flavour corn snacks
    1 tbls cinnamon powder
    1 tbls ground coriander
    1 tsp turmeric
    1tsp paprika
    1 tsp garam masala
    2 tsp ground cumin
    ½ tsp chilli powder (or fresh green chillies)
    1 tsp mustard seeds
    2-4 tbs oil
    1 large onion
    3-4 cloves of garlic
    2 tsp finely grated ginger
    3-4 fresh tomatoes or ½ can of tinned tomatoes or passata
    Salt to taste
    3-4 curry leaves
    ¼ tsp ground cardamom powder
    Lemon juice of half a lemon

    Bish bash bosh: Frazzle Balti

    peekay
    Full Member

    @maccruiskeen sounds delicious 😋
    I can see why they decided to keep the recipe for themselves

Viewing 6 posts - 41 through 46 (of 46 total)

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