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  • Cheese truckle etiquette, when to cut out a wedge?
  • mcmoonter
    Free Member

    I had lunch with some Aristos the other day and was clearly out of my depth.

    A truckle of Stilton was presented to me. It was still in the round but it stood about an inch and half high. I cut a wedge from it and the General gasped. A debate ranged about the time at which one should still slice from the top rather than cut out a wedge. They turned a blind eye to my failure to use the grape scissors.

    So when do you give your cheese a wedgie?

    Jamie
    Free Member

    I should probably back out of this thread, seeing as I had to google the word ‘truckle’.

    oldnpastit
    Full Member

    I don’t know much about cheese etiquette but I do know that if your son gives you a monstrously expensive truckle of somerset cheddar for Christmas, you should probably offer him some….

    bearnecessities
    Full Member

    I had to Google “grape scissors”.

    Weird things they are too.

    Jamie
    Free Member

    I had to Google “grape scissors”.

    I didn’t even get as far as the grape scissors…

    How. The. Other. Half. Live.

    z1ppy
    Full Member

    I had to google truckle to see what it was and then grape scissor just to make sure he wasn’t taking the Michael!

    MrNice
    Free Member

    I cut a wedge from it and the General gasped. A debate ranged about the time at which one should still slice from the top rather than cut out a wedge.

    I’m confused. Round cheese must be treated like a cake: cut triangular portions

    Does this mean mcmoonter’s companions are more or less posh than Debretts? Or have I missed some crucial distinction?

    drlex
    Free Member

    No Stilton spoon? I am disappoint!
    (Something else for Jamie to Google)

    slowoldman
    Full Member

    No Stilton spoon? I am disappoint!

    Quite, I thought a spoon was “de rigeur” for Stilton.

    mcmoonter
    Free Member

    I saw no Stilton spoon so I set about it with the cheese knife.

    For the avoidance of doubt, I don’t usually have my lunch with aristos. Somehow artists get wildcard invitations.

    CaptainFlashheart
    Free Member

    Rather worryingly, by dint an ancestor of Mrs CFH, Flash Towers is home to no fewer than five sets of silver grape scissors.

    z1ppy
    Full Member

    😯

    Jamie
    Free Member

    Flash Towers is home to no fewer than five sets of silver grape scissors.

    That’s probably the least surprising news I have ever heard.

    cynic-al
    Free Member

    “McMoonter cuts the cheese in front of upper classes”

    Chapeau.

    Drac
    Full Member

    Cut a muckle chunk off in anyway you plead and then grab a handful of grapes, if anyone complains give stick you fingers up at them.

    mcmoonter
    Free Member

    Cut a muckle chunk off in anyway you plead and then grab a handful of grapes, if anyone complains give stick you fingers up at them.

    I was about to do my impression of a ghost ship giant cannibal rat shipwrecking on the doorstep of a cheesemonger when I reached for the knife and saw sense.

    CaptainFlashheart
    Free Member

    Jamie, I don’t own a Stilton spoon, or a single cheese knife, however.

    takisawa2
    Full Member

    As soon as I saw the first two words of thread title, I knew, I just knew it would be one of STW’s two gentrified hitters.

    mcmoonter
    Free Member

    I’m still with MrNice’s link on this. Any reason why I shouldn’t cut a bigger wedge next time?

    bedmaker
    Full Member

    Surely you just eat it however you bally well please. If it turns out to be ‘wrong’ then claim it is just an eccentricity of yours. The toffs love a bit of eccentricity.

    Or is odd behaviour only acceptable from other toffs?

    paulosoxo
    Free Member

    You need to cut it in a way that you get a full cross section of the cheese, as the middle may differ from the outside.

    wobbliscott
    Free Member

    I was once told off for ‘Cutting the nose off’ a wedge of cheese. I just cut the point off it and apparently its not the done thing. I’m struggling to understand how else I tuck into a wedge of cheese on a cheeseboard.

Viewing 22 posts - 1 through 22 (of 22 total)

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