Best thing I’ve ever had was in a cafe where they messed up (forgot) the kids lunches so rushed out some deep fried cheese toastie sandwiches. OMG divine.

Oh god, think of the children.

BREAKING: the cheese shelf has collapsed at the Acme on Oregon Ave pic.twitter.com/E7JPEVGleW

— Philly Plain Dealer (@PlainPhilly) February 3, 2022

Grated mature cheddar mixed with sardines in tomato sauce, toasted on some nice sourdough.

Flippin’ yum!!!

I put Kimchi in a cheese toastie yesterday. It was beautiful. I encourage you all to try this.

Didn’t have any butter or Marge this morning, so had to use mayonnaise on my toast as a lubricating base layer to the marmite.

Pretty nice as it goes.

M&S are currently offering ‘extremely cheesy Cheddar & Red Leicester Hot Cross Buns’ (unfruited) for fans of cheese and toasted baked goods. Top with a cheese of your choice for triple cheesiness.

made some the other day with Comte, Gruyère, and a vinatge Gouda, all together mixed up.
chopped up some tomatoes and sprinkled with pepper, yum yum yum.

Sour dough bread from baker with cheddar cheese and habanero & carrot sauce from singularity sauce company with crunchy black pepper from grinder. So good!

small loaf I made yesterday
sliced, buttered both sides, crappy but strong cheddar, thin ham layer in the middle
fried slowly (in a bit more butter for good measure)

Had a crusty brown slice with aubergine pickle then strong Cheddar then red onion for lunch. The pickle really punches through.

Don’t overcomplicate.

Thick sliced supermarket bread.
Toast both sides.
Generously top with Lincolnshire Poacher.
Liberally sprinkle with Worcestershire Sauce.
Melt the cheese.
Eat.