Favourite meal (like film, album, etc.) is one of those ‘don’t make me name just one’ questions. Right now I’d be happy with one from…
Hard-fried chicken wings with garlic, chilli, olive oil and sherry vinegar. Served with a big hunk of warm bread.
Mussels (no cream), skinny fries and bread.
Goulash.
Poached, pressed and roasted belly pork, rumbledethumps, gravy.
The Boston Beaked Beans with chorizo, cornbread and poached eggs I had at Merienda in Keswick a couple of weeks ago.