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  • Who's foraged their sloes then?
  • rewski
    Free Member

    Another good year, all in the freezer having a fake frost. Any decent sloe jam recipes?

    5thElefant
    Free Member

    It’s a bit early. We’ve got a good crop though.
    Ours will be going in vodka.

    wolly
    Free Member

    Waiting for real frosts can’t be long

    ahwiles
    Free Member

    WAAAAAAAY too early – by at least a month.

    esselgruntfuttock
    Free Member

    A pigs tail here too (twirly) in the far north of yorkshire. Zillions of sloes though, for the right moment.

    rewski
    Free Member

    WAAAAAAAY too early

    best tell that to the sloes, don’t get caught out sleeping on an early crop.

    http://www.telegraph.co.uk/foodanddrink/foodanddrinknews/11056125/Bumper-harvest-of-early-sloe-berries.html

    mikewsmith
    Free Member

    Any decent sloe jam recipes?

    Yep fill half the gin bottle with sloe’s then the rest with gin and a tablespoon or 2 of sugar. Won’t GAS about Jam after that 🙂

    rewski
    Free Member

    Possibly not, you can use the sloes after the gin making. I hear the jam is great with cheese.

Viewing 8 posts - 1 through 8 (of 8 total)

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