Viewing 40 posts - 1 through 40 (of 42 total)
  • Whisky aficionados, ideas?
  • BobaFatt
    Free Member

    That time of the year is coming again and every year I get asked for ideas (which i’ll end up buying myself), so time to replenish the cabinet a bit.

    Got plenty of Jura/Jura Superstition, Glenkinchie, Balvenie.

    So I’m thinking Ardbeg or Bruichladdich (but not sure what one) so I pass it over to the hive mind for ideas.

    chunkypaul
    Free Member

    The 18 year old Highland Park is very good

    trail_rat
    Free Member

    Bruichladdich is my next purchase if that helps

    Im not an ardbeg fan though.

    JAG
    Full Member

    I ‘love’ Laphroaig; every-other bottle is usually Laphroaig.

    I’ve got some Balvenie Double Wood on the go at the moment and I also enjoy a Glenlivet or Lagavulin.

    Can’t really go wrong with any single Malt 😆

    Bred2shred
    Free Member

    Glenlivet is in my top 3 and this is a special one, first tasted it when i visited the distillery last year.

    http://www.masterofmalt.com/whiskies/the-glenlivet/the-glenlivet-16-year-old-nadurra-batch-0911p-whisky/?srh=1

    piemonster
    Full Member

    Got any Whisky tasting evenings near you.

    I’ve found Whisky to be a very personal thing when it comes to taste, hard to recommend really!

    I’ve taken to getting to a decent purveyor of fine Whisky and just picking one I’ve not had before, just finished a bottle of Scapa which was thoroughly enjoyable.

    Nobeerinthefridge
    Free Member

    Made 2 half litre kilners of bramble whisky, 1 half litre of bramble vodka, and a half litre of raspberry vodka this week. Will be ready for Christmas. The bramble whisky is nectar.

    brakes
    Free Member

    Caol Ila
    Nose: smokey, peaty, citrus, barn owls on a summer’s day
    Palate: smokey, peaty, sweet, sweet & sour cabbage and Auntie Joan’s Mardis Gras bra

    no really, it’s just awesome smokey soft loveliness.

    edhornby
    Full Member

    Ardbeg is great – not cheap and not for the feint hearted but if you like the proper malts, this is a proper malt 🙂

    although Laphroaig is a real marmite whisky, it has a very specific aftertaste and you either like it or you don’t

    Highland Park is good, can’t go wrong with Talisker either

    [edit#] yes brakes – Caol Ila

    AncNoc, Ledaig, Bunnahabain all winners

    sharpenededge
    Free Member

    Laphroaig & Lagavulin both peaty nice but I don’t drink to much.

    I normally recommend Highland Park slight hint of smoke but light and easy drinking, 18 year is to expensive for me normally drink 12.

    bruk
    Full Member

    I have a great bottle of The Laddie Ten, an unpeated Bruichladdich. Very nice, goes for about 30 notes.

    Cougar
    Full Member

    If you can find it, the Benromach Organic is the best ‘bang for your buck’ whisky I’ve ever had. It knocks spots off stuff twice the price.

    Garry_Lager
    Full Member

    The cabinet has to have an Ardbeg. Even if it’s quite a small collection, it’s just such a strong point of reference.
    Highland park also a mainstay – great for guests.

    Something a bit off the beaten track that’s not too expensive would be a single grain whisky. Very different taste to the malts (far lighter IME) but worth a dram now and again. Something different.

    bravohotel8er
    Free Member

    I’ve got a bottle of this on the go at the moment:
    http://www.englishwhisky.co.uk/whisky-shop/english-whisky-co-drinks/10/chapter-6

    Sacrilege? Perhaps, lovely though!

    mrlebowski
    Free Member

    Scapa.

    CountZero
    Full Member

    I was lucky enough to try two beauties last night; a cask-strength Lagavulin, bottled in 1987, and a cask-strength Talisker, bottled in 1982. Wow!

    doof_doof
    Free Member

    Sorry for the slight hijack…

    I only recently became a whisky fan, and after a tasting jumped in at the deep end with an Ardbeg Uigeadail, followed by a Corryvreckan (both supreb). I then decided to stretch my wings a little and went for a Talisker 10yo (bit dull), and I’m now on a Lagavulin 16yo (better than the Talisker, but not as good/intense as the Ardbegs.
    Any suggestions on where to go from here for similar money? Or is it just a case of buy more Ardbeg?

    theblackmount
    Free Member

    Laphroig always comes in handy if you need to soak some field dressings. As for drinking it 😉

    Caol Ila + 1 Always my go to recommendation.

    Bramble whisky is new one on me. You soak brambles in the whisky – right? That really has to be an acquired taste…

    IHN
    Full Member

    If you can find it, the Benromach Organic is the best ‘bang for your buck’ whisky I’ve ever had. It knocks spots off stuff twice the price.

    I’ve now agreed with Couger twice in as many minutes on as many threads.

    I’m currently enjoying Auchentoshan.

    Cougar
    Full Member

    Twice in one lifetime? When you’re hot, you’re hot.

    Cougar
    Full Member

    Any suggestions on where to go from here for similar money?

    If you like Argbeg, you’ll like Laphroig. Guaranteed.

    kiwijohn
    Full Member

    Red Breast?

    ransos
    Free Member

    Talisker 18 yo for me.

    buzz-lightyear
    Free Member

    If you like Argbeg, you’ll like Laphroig. Guaranteed.

    Actually no! I love Ardbeg 10yo for being both smoky, spirity and complex. But never liked 10yo Laphroigs or Bowmores – I find the “cardboard” back-tones distracting. Reminds me of when we distilled and tasted alcohol in Chemistry.

    brakes
    Free Member

    you’ve probably screwed your taste buds drinking ‘lab-grown’ ethanol.

    I find the “cardboard” back-tones distracting

    is that like when you drink milk from the corner shop from a cardboard carton and it tastes like the packaging?

    Cougar
    Full Member

    Actually no!

    Guarantee not legally binding. Prices may go up as well as down. Your home may be at risk if it gets really stormy.

    buzz-lightyear
    Free Member

    A lifetime of cheap booze has ruined me perhaps!

    it tastes like the packaging?

    Kinda yeah. I don’t notice it in Lagavhulin or Ardbeg (or Port Ellen) but do in Bowmore and Laphroig. It’s very odd as they are on each other’s doorstep and using very similar processes to produce, what are widely regarded as, the same style of whisky.

    Explanations on a postcard please.

    brakes
    Free Member

    maybe it’s to do with the casks they are aged in.

    I once had a cider that was ‘matured’ in whisky casks and it was the single most potent and vile, but intriguing drink I’ve ever had – the after taste was peaty single malt.

    simons_nicolai-uk
    Free Member

    Caol Ila +2

    I really like Singleton as another nicely rounded easy drinker

    BigButSlimmerBloke
    Free Member

    Quinta ruban
    ’tis a Glenmorangie that spent some time maturing in port barrels and is luvverly

    Rusty-Shackleford
    Free Member

    How about something a little bit different? Hibik1 12 is a blended Japanese whisky from Suntory; it has a lovely, delicate floral aroma and taste to match. Its also the nicest packaged whisky I’ve seen, which makes it a great gift too.

    Also available in 17, 21 & 30y if you’re feeling flush.

    adscatt
    Free Member

    Really enjoying my 14 yr Clynelish that I bought from the clynelish distillery when on my holiday up in Scotland in August.

    sunshiner1der
    Free Member

    Took hubby to the Speyside Malt Whiskey festival for his bday earlier in the year and after trying 20 whiskies in 3 days his faves were

    Glenfiddich 15 or 21
    Mortlack 16
    Arbelour Sherry Cask
    Ardbeg 10
    Ardbeg Supernova 2009
    Lagavulin 16

    Quite a mixed list price wise and some easier to find than others. Out of 5 all of these were at least a 4.5 and some gained a 5* for him. He has always hated Glenfiddich 12, and was quite surprised by the difference a few years makes! Surprisingly the most expensive whiskies of the weekend were not liked as much as others.

    supersaiyan
    Free Member

    the Islays do something a bit special with age. I tried a 29 year old Caol Ila and it was mind blowing. but you can cheat a bit with a higher surface area to volume ratio:
    http://www.laphroaig.com/qc/

    CountZero – i hope you mean distilled not bottled. they don’t improve in the bottle like a wine sadly

    metal_leg
    Free Member
    esselgruntfuttock
    Free Member

    you can cheat a bit with a higher surface area to volume ratio:

    Cosmic.

    WTF are you on about?

    labsey
    Free Member

    Penderyn. Lovely stuff. Smooth as you like.

    MrGreedy
    Full Member

    Haven’t read the whole thread, but just a PSA to say that Tesco currently have Old Pulteney going for under £24 a bottle. If you like the “salt spray” character of the island malts but aren’t so keen on the heavy peat then OP could be right up your street. They also had Talisker for a couple of quid more (I’ve already got a bottle of that though as it’s ace).

    supersaiyan
    Free Member

    wtf?

    Essel, quarter cask laphroaig is finished in smaller casks. Per given volume, you have more surface in contact with the wood which sort of emulates a longer aging process.

    BigButSlimmerBloke
    Free Member

    Arbelour Sherry Cask

    ++1
    Also, you might want to think about this for some research

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