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  • What to do with a chunk of Topside for Christmas lunch….?
  • freeagent
    Free Member

    I’m cooking Christmas dinner for the first time this year…
    I’ve decided to give the Turkey a swerve as never really liked it.

    So… I bought a 2.7kg lump of Aberdeen Angus topside.

    I need to feed 2 adults + 2 kids Christmas day, and have enough left for a boxing day cold buffet for 12 people.

    Anyone got any interesting ideas on how to cook it?
    I want to end up with it cooked medium, as most of the boxing day gang (my outlaws) wont eat it any rarer.

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