originally I wanted to be a Graphic Designer, did that for a while, then got seduced by IT, then was tormented in advertising & business development then fell into project management. but all the while I've kept my hand in the kitchen, in fact my first proper job was actually cooking. I have a huge love of good food, always have had and I'm passionate about cooking; its creative, exciting, dangerous, intriguing, fascinating and most of all, great fun.
I was using a photocopier on Friday, my 36th birthday, just thinking about recipes as it duplicated a load of tedious information and I just thought: "Fuxk this for a lark, life is too short to be photocopying shit."
Resigned this morning by email, Spoke to my folks who were all delighted & supportive, I'm very happy, its gonna be a lot of hard work but also a lot of fun.