End of a cold night here down under, just poured a glass of my 3 year old Sloe Gin, can’t think of a better end of the evening drink with some good music.

You have Sloe Gin that has lasted 3 years? 😯

I made 12 bottles

No. Nothing. Makes the cheapest crapest gin tasty.

Also try gin + a good marmalade into a jar leave a for a few months to flavour. Not as good but still good.

Slo Whiskey?

Worth a punt if you have a bottle of blended handy 🙂

@TheBrick it’s not a Hendricks but it’s damm tasty

I’d agree with chucking berries in bad Gin to make it better tasting too.

But the point about a late night tipple and savoring it really hits the spot, solace, simple pleasures, taste, environment, mood.

Gets my vote very time.

Do carry on 😀

Blackberry gin/vodka

Whisky steeped in crystallised stem ginger

Damson gin.
Bramble Whisky
Chilli Vodka… makes a cracking Bullshot.
I made an apple and blackberry Gin with a hint of cinammon once, but it barely made it to maturity.

My gran made Damson Gin, last time she was with it she insisted I try it at about 10am…

I have maturing at the moment…

Blueberry Vodka (2nd 1 litre bottle this year)
Rum & Raison
Apricot Brandy
Plum Brandy
Plum & Orange Vodka
Orange Vodka
Apple & Cinnamon Brandy
Sloe Gin
Elderflower Gin

Waiting on the blackberries to come out to use that in some varieties of alcohol.

hic…

When you’ve drunk the gin put the sloes an a baking sheet and melt chocolate on to them. Then eat.

Oh, and been drinking marmalade cider over the weekend. Ouch my head….

Sloe Vodka and Damson Gin just about getting to a year old – good job it’s over in France or it wouldn’t have made past 1 month old

eddiebaby – Member
When you’ve drunk the gin put the sloes an a baking sheet and melt chocolate on to them. Then eat.

fap, fap, fap right there… 😀