Yet again we passed a Wagamamas with a huge great queue outside at the weekend. It seems most of them are like this, nearly all the time.
Certainly darn sarf they are – Guildford, Basingstoke and a few others round here.
Now I've eaten there once many years ago and it was OK, nothing bad about it, I have nothing against them or the nosh….
But why would you queue outside when there's other places, ohh as close as 10 yards away with space?
Is the food strangely addicitve?
Is it really that trendy?
Is it some sort of bizzare torture?
Somebody on here MUST have done it. C'mon, 'fess up: Why?