Viewing 9 posts - 1 through 9 (of 9 total)
  • First barbeque of the year.
  • Bunnyhop
    Full Member

    2 weeks ago today we had our first barbie.
    Outside minus 7 degrees, thick snow on the ground, dark night. With the essential Aussie to cook the meat.

    Anyone else braved the weather yet?

    BoardinBob
    Full Member

    I had a bbq in a snow storm a couple of years ago. That was fun.

    Walking the dog around 6am this morning as it was starting to get light and it did actually feel like an early summer morning. It was unseasonably warm.

    WorldClassAccident
    Free Member

    I had a BBQ last summer where I had to drill holes in the bottom of the BBQ first to let the water drain out. We then lit it and cooked in the garage while watching the storm outside. Bit smokey but good fun and great food.

    darrell
    Free Member

    i had BBQ sauce on a fried egg butty the other day – does that count?

    AndyP
    Free Member

    Christmas Day breakfast is always a barbecue. Always best in a few feet of snow. The look on the faces of people out for a pre-Xmas lunch walk is priceless 🙂

    NZCol
    Full Member

    We cooked inside for the first time a couple of months last Friday !

    brack
    Free Member

    Yawn ….and?

    Why should you only have a bbq in the summer?

    I have them all year round..infact was sat on Kingley Vale only last weekend having one with mates.

    NZCol
    Full Member

    Yawn….and ?

    sputnik
    Free Member

    You are all good people.
    I am south african, i call it a braai.
    best way to cook in the world.
    would love to organize a STW bring and braai this year.

Viewing 9 posts - 1 through 9 (of 9 total)

The topic ‘First barbeque of the year.’ is closed to new replies.