Thanks – as the MiL and SiL live in/ near Penrith I’ve eaten out there a bit. I was looking for something a bit more interesting (and have got a few interesting places to look at thank all).
It just seems a shame that there’s such a dearth of restaurants that cater for more than just meat’n’veg.
In the last year I’ve eaten at some quite reasonable places and they all offer carefully thought out options for those with a non meat and/or fish interest.
roganic (long, long lunch – 10 courses) and they have both meat based and vegetarian equal options, so there’s no feeling left out, in fact some of the vege courses would have been preferable to those I had from the meaty side
Benares – very pleasant, but slightly disappointing in that it is Indian food for elderly white people
Nopi – share and share again – equal billing given to vegetarian, fish and meat, actually that’s wrong – the vegetarian was considerably more in evidence than the others
Obviously lots of places still don’t see the opportunities in catering for those with different preferences than meat’n’veg and it seems such a shame that the token vegetarian option of spinach and ricotta (insert vehicle of choice – tart/ pasta/ some other bland product) is still rolled out as being acceptable.