Just managed to find a regular supply of this local delicacy, so now wondering how long to soak them before i can cook them up?

Mmmm, black peas with salt and vinegar…. drooooollll.

For some reason I thought this was going to be some weird thread about the Black Eyed Peas….but no, just a weird thread about peas…

yum indeed
soak overnight I believe?

I'll have you know black peas are a (very) local delicacy traditionally eaten at bonfire night – no, i don't know why either! 😆

I was hoping the soak time was a couple of hrs but it seems overnight is the right way to go – pity, was looking forward to a pea supper!