Viewing 13 posts - 41 through 53 (of 53 total)
  • Best teaspoon for stirring tea
  • matt_outandabout
    Full Member

    Look at you, all you indoor living lounge lizards.

    #properoutdoory
    #bikepackersrus
    #officegnarcore

    Nobeerinthefridge
    Free Member

    Blag one from waitose cafe in Newton Mearns.

    Murray
    Full Member

    A gallium one.

    Make sure you use a fresh one for every cup.

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    fisha
    Free Member

    Stirring wise I prefer the vertical loop method. Spoon at far away bottom corner, drag forward along the bottom then up the near edge and then across to the back and down to start position. This ensures that the upper echelons of the brew are sufficiently mixed with the lower heavy tones of the flavour . . .

    I also like earl grey with milk and 2 sugars !

    CaptainFlashheart
    Free Member

    I also like earl grey with milk and 2 sugars !

    Don’t let the door hit you on the arse on your way out, will you.

    dangeourbrain
    Free Member

    matt_outandabout – Member
    Look at you, all you indoor living lounge lizards.

    Pah you sir need a space saving multifunction splade (or splayd if you’d rather) none of this single purpose eating utensil nonsense.

    Anyhow, to the OP, no spoon should be required, simply add a few drops of lemon juice then waft the infuser when making single cups or rely on the Brownian motion of the water too properly distribute the tea around your beverage when makinga pot.

    joat
    Full Member

    footflaps – Member
    I use the silver spoon which I was born with

    Fraud!
    Any half decent education would have you saying “with which I was born”
    Sorry, bit late to the thread. Anyway, teapot and a high pouring technique.

    CountZero
    Full Member

    It’s all about technique. Are you stirring it in the right direction? If you’re unstirring it you’ll never get a satisfactory blend even with the most artisan of spoons.

    Of course, the direction depends entirely on which hemisphere you reside in, due to coriolis effects.
    And if you use green tea bags, you only need a spoon to steep the bag then remove it, no stirring required.
    Unless you have bags with those little strings attached…

    DrJ
    Full Member

    A runcible spoon. Nothing beats it.

    MoreCashThanDash
    Full Member

    I know that this is meant to be a bit of fun, but is it wrong that I’m very intrigued by the carbon looking cup and saucer on the first page? 🙁

    CountZero
    Full Member

    I do actually have a favourite teaspoon, one I acquired after the one I’d taken to work along with a mug for lunchtime cup soup went walkies, and the shape and weight of this one took my fancy.
    I’ve never seen another like it, but I’d love to get several more like it.

    CaptainFlashheart
    Free Member

    is it wrong that I’m very intrigued by the carbon looking cup and saucer on the first page?

    It was made by Schmolke, and was actually a THING! Not on their website any more, sadly.

    They also made this;

Viewing 13 posts - 41 through 53 (of 53 total)

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